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Consejo Regulador de las Denominaciones de Origen "Jerez-Xérès-Sherry" - "Manzanilla-Sanlúcar de Barrameda" - "Vinagre de Jerez" |
Crush a few mint leaves and place at the botton of a tube shaped glass. Next add the Brandy de Jerez, a tablespoon of sugar and the juice of half a lime. Mix all the ingredients together with a cocktail spoon. Add the crushed ice and finish with the soda.